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Check out the above sandwich is Bresaola, Arugula, Mustard and Mayonnaise on a sesame pretzel. How yummy does that look? It comes from the brand new Sigmund Pretzel Shop on the Lower East Side. Ingenious! I never thought about making a pretzel into sandwich bread before. I will have to somehow try that at home-- I just have to figure out how to make pretzels first. No sweat, right?
2 comments:
Then you need to check this out! http://guspretzels.com/
I've been waiting for someone to be as excited as I am. Now, you just need to visit. :)
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